September 20, 2011 – 6:00 am
I was enjoying a swift half at the Twisted Gusset over the weekend and got chatting to the owner of The Grub Shop which is hidden away in the back streets of Piddling-by-the-Sea.
He proudly explained that the recipes for the pies The Grub Shop makes have been passed down through many generations of his family, [...]
It’s a bit of a dull and depressing day – I think I’ll do some cooking.
Right – let’s select a recipe book at random. Aha, ‘Hot and Spicy’, that looks good.
OK, I’ll close my eyes and pick a dish at random ……
….. ‘Prawn Cocktail’!!!! ….. that sounds delicious.
OK …….. “mix up a sachet of Angel [...]
January 15, 2010 – 7:00 am
There is nothing nicer for a special occasion than a cake.
Gingernut cake.
Ingredients
One gingernut
A candle
A candle holder [you will also need a means to light the candle – I would suggest either a lighter or matches. It is possible to rub two boy scouts together but this takes some time].
Method
Take one gingernut and carefully drill a [...]
January 13, 2010 – 7:00 am
Many many* avid readers have suggested that I post some recipes so here we go.
Gingernuts with ice-cream.
Ingredients
One tub of soft scoop vanilla ice-cream
One gingernut cube [illustrated - only available from the Daddy Papersurfer Emporium - price £5 + pp]
Method
Take two scoopfuls of ice-cream and place carefully in a bowl and then crumble a gingernut [...]